Meishi Tempura Batter Mix 250g

Meishi Tempura Batter Mix is a convenient and versatile product used for making tempura, a popular Japanese dish consisting of lightly battered and deep-fried seafood, vegetables, or other ingredients. Here's some information about Meishi Tempura Batter Mix:

Ingredients: Meishi Tempura Batter Mix typically contains a combination of wheat flour, cornstarch, baking powder, and other seasonings. These ingredients are pre-mixed in the right proportions to create a crispy and light tempura batter.

Usage: This batter mix is specifically designed for coating ingredients before deep-frying them to make tempura. It provides a crispy, airy, and delicate coating that enhances the texture and flavor of the ingredients.

Preparation: To prepare tempura using Meishi Tempura Batter Mix, you'll need to mix the batter mix with cold water according to the instructions on the packaging. The batter should be lumpy and not overly mixed, as this helps achieve a light and crispy texture when fried.

Ingredients: You can use Meishi Tempura Batter Mix to coat a wide range of ingredients, including shrimp, vegetables (such as sweet potatoes, zucchini, and eggplant), and even small pieces of chicken or fish.

Cooking: After coating the ingredients with the batter, you'll deep-fry them in hot oil until they turn golden brown and crispy. It's important to fry them in small batches to maintain the oil temperature and ensure even cooking.

Serving: Tempura is typically served with a dipping sauce called tentsuyu, which is made from soy sauce, mirin (rice wine), and dashi (fish stock). You can also serve tempura with grated daikon radish and grated ginger.

Variations: While Meishi Tempura Batter Mix is convenient, some chefs prefer making their tempura batter from scratch using flour, water, and ice-cold carbonated water. This can result in an even lighter and crispier tempura coating.

Meishi Tempura Batter Mix is a time-saving option for making delicious tempura at home. It simplifies the process of creating the perfect tempura batter, allowing you to enjoy this classic Japanese dish with ease.