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PANTAI HOT CHILLI SAUCE 200ML

₹ 275
SKU-3662
Quantity
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Pantai Hot Chilli Sauce is a popular condiment known for its spicy and flavorful profile. Here's some information about this sauce:

Flavor Profile: Pantai Hot Chilli Sauce is characterized by its bold and spicy flavor. It's made from a blend of red chili peppers, vinegar, sugar, and various spices. The result is a sauce that's both fiery hot and tangy, with a hint of sweetness to balance the heat.

Ingredients: The primary ingredients in Pantai Hot Chilli Sauce typically include red chili peppers, sugar, vinegar, garlic, and salt. Some variations may also contain additional spices and flavorings for added complexity.

Spice Level: As the name suggests, Pantai Hot Chilli Sauce is hot and spicy. The level of spiciness can vary between different brands and recipes. If you enjoy spicy foods, this sauce can add a fiery kick to your dishes.

Usage: Pantai Hot Chilli Sauce is a versatile condiment that can be used in various ways:

  • Dipping Sauce: It's commonly used as a dipping sauce for fried foods like spring rolls, dumplings, chicken wings, and more. Its spicy kick enhances the flavor of these snacks.
  • Marinade: You can use this sauce as a marinade for meats, seafood, or tofu before grilling, roasting, or stir-frying. It adds a spicy and savory element to your dishes.
  • Condiment: Use it as a condiment to add heat and flavor to sandwiches, burgers, and hot dogs. It can also be drizzled over noodles, rice, or grilled vegetables for a spicy twist.

Storage: Pantai Hot Chilli Sauce can typically be stored in a cool, dry place, away from direct sunlight. Refrigeration is not always necessary before opening, but it can help maintain its freshness. Once opened, it's advisable to refrigerate the sauce to prolong its shelf life.

Pantai Hot Chilli Sauce is a go-to choice for those who enjoy spicy foods and want to add some heat to their dishes. Its combination of spiciness and tanginess makes it a versatile condiment for a wide range of culinary applications.